Sandals LaSource Grenada

Sandals Grenada is a stunning resort in an absolutely beautiful setting. Minutes from the airport, very convenient. The property itself is gorgeous with lush landscaping, crystal-clear water, and plenty of spots to relax and enjoy the beach. You will need to find your pool chairs early (we had to go down at 6:30am). If you don’t have a butler, go early to reserve your spot! The staff was friendly, welcoming, and genuinely eager to help, which made the experience feel warm and personable throughout our stay. That said, check-in was a bit of a miss. While the process itself was fine, we were never informed that spa reservations should be made early. By the time we realized this, availability was very limited, which was disappointing and easily could have been avoided with better communication upfront. The food was mixed. Some meals were excellent (Cucina Romano, Soy, Le Jardinier, & Cafe de Paris had great selection and very good food), while others were just average—surprising for a resort of this caliber. Not bad, just inconsistent. Our least favorites were Butch’s Chophouse and Tipsy Turtle. All 4 of us got steak at Butch’s and none of us felt it was the caliber they hyped it to be. Very disappointing! Where Sandals Grenada really shines is the excursions. The Snuba excursion was one of the highlights of the trip. Well organized, memorable, and a fantastic way to experience the island. Overall, Sandals Grenada is a beautiful resort with great staff and incredible excursions. While a few details kept it from being a five-star experience, it was still a very enjoyable vacation and a solid choice for a Caribbean getaway.

Sandals Grenada trip December 7-15, 2025 It’s the 8 th. Trip to our favorite Sandals resort ( of all our 46 trips total to Sandals) There are several reasons we like this resort because it’s so close to the airport, great manager, Peter Fraser, and all the friendly, accommodative employees. We are saddened to find out that Peter is planning to retire around July, 2026. He is the best Sandal’s general manager that we have ever encountered among all Sandals resorts and he will leave the big shoes to fill and hard for Sandals management to find a new person to replace him. The minute we got off the bus after a 5 minute pride from the airport, we felt like we are coming back home to see several familiar faces that greeted us and directed us to our room which located near the tennis courts and the gym, we are not the beach people, we just want to rest, relax, play tennis and eat good food. I was happy to see the smiling face of Leonard, the tennis pro, who I played tennis with him every day except for his days off on Friday and Sunday. I was glad to hear that the old carpeted tennis court surface will be replaced with a hard court surface in July 2026. Thanks to Jemmol, the gardener, who located some off season mangoes which I really like and he also brought plenty supply of fresh coconut water. We were surprised to see Rudy, who is now the manager of the Italian Cucina Restaurant, he always does a great job at whichever position he is assigned. It is difficult to find employees today with his dedication. We want to give a big “ THANK YOU!!! “ to Floyd and Verol who came right awayto fix our A/C Unit that made a “Meow-sound” whenever it stopped running. We also learned about Jab-Jab, the ancient Grenadian Carnival tradition, from Floyd. Floyd appears to be talented at all kinds of repairs because later in the week he was dealing with the lights and the orange juice squeezing machine in the Cucina. FLoyd is very friendly and a great employee to have available. We had a great time at the Returning Guests Dinner and at the VIP Luncheon meeting fellow Sandals guests like ourselves. (The Dauphinoise potatoes at the VIP Luncheon were almost as good as the Baked Raspberry Cheesecake-thank you chefs). On Sunday, December 14, 2025 we ate at Spices ( English Theme ) and there was a bread pudding on the dessert table that was outstanding and so delicious. Hopefully, whoever made it will get recognition for preparing such a yummy dessert.

This resort was amazing!! From our welcome to the resort until we left 7 days later, our service was fantastic. The food, rooms and everything offered was great.

Our Butler Team Alex. Antonio & Mikhail were awesome. We had a wonderful time at the Grenada property and this Team made every day special with lunch on the beach, evening snacks in the room. Arranged transport to St George's with suggestions for local favesfor lunch. Special shout out to Elton who stepped in for our arrival day, as he begin his Butler career. The PSKY room, 3603, had a perfect view! Recommend the splurge.

We just returned from a 7 night stay at Sandals Grenada, and we can honestly say it was one of the most unforgettable vacations of our lives! From the moment we arrived, the entire team went above and beyond to make us feel genuinely welcomed, cared for, and truly special. Every smile, thoughtful gesture, and attention to detail reflected a level of warmth, professionalism, and hospitality that exceeded all expectations. Our hearts are still full from the incredible memories we made. Exceptional Team Highlights Joanne Adams – Joanne is the heart and soul of Sandals Grenada. From our check-in, she made us feel completely at home. By our second day, she had memorized our drink orders and greeted us with such warmth and joy that it instantly lifted our spirits. We were celebrating my partner's birthday on our trip, and Joanne was among the first to extend her well wishes and partake in the day, turning it into a truly unforgettable experience. Her dedication, care, and attention to detail transformed a wonderful vacation into a once-in-a-lifetime memory. Itafia Phillips (Housekeeping) – Itafia is an absolute treasure. From the moment we met her, her warmth, kindness, and attention to detail were extraordinary. Each night our room was perfectly refreshed, from spotless bathrooms to neatly folded clothes. Beyond that, her playful notes, meaningful conversations, and joyful personality made us feel like family. She truly made our stay magical. Rachel (Café) – Rachel was one of the sweetest souls we met. She encouraged us to try local ice cream flavors and even saved the soursop flavor for us to try, keeping her promise two days later. Every interaction with Rachel was warm, thoughtful, and memorable—she holds a very special place in our hearts. Front Desk Team – Terick Frank & Naomi – They went above and beyond to help celebrate the birthday, preparing our room with gifts, cards, cake, and champagne. Terick even ensured we received a departing gift a day early, knowing he would be off on our actual departure day. Their professionalism, care, and attention to detail made us feel like family. Pub & Bar Teams – Mario, Jaffeh, Keeshana, Kisses (“Sugar, Sweetness”) – The energy, friendliness, and personalized service at the pub and bars made them some of our favorite spots on the resort. They remembered our drink preferences, greeted us by name, and created such a fun and welcoming atmosphere. Their positivity and pride in their work made every visit memorable. Restaurant Teams – Butch’s, Spices, Neptune’s (including Dellise Charles & Pattia) – Every meal was met with warm welcomes, attentive service, and seamless professionalism. Butch’s went above and beyond to celebrate my partner's birthday with a beautiful table setup, birthday song, and cake, and even accommodated us on our final night. Their teamwork and dedication truly elevated every dining experience. We also want to give a huge shout‑out to the entertainment team at Sandals Grenada for keeping every day and night full of energy, fun, and unforgettable moments. The music was amazing thanks to singer Nadia Skeete, whose voice added so much soul and joy to our evenings, and the incredible DJs—DJ Dezzy and the DJ at the pool bar—who kept the vibes just right from morning through night. The entertainment staff, including Nigel, Jazzy, and the two lovely ladies who ran the pool activities, truly made our days brighter. They went above and beyond by taking song requests, giving us personal shout‑outs by the pool, and creating an atmosphere that was welcoming, joyful, and so much fun. Their enthusiasm, energy, and genuine care made each moment even more memorable, and we looked forward to every activity and event because of them. Photography Team – Dillion Gills & Ahzilfa McMillians – Dillion made us feel comfortable during our photo shoot while capturing incredible shots we will cherish forever. Ahzilfa’s warm personality and outstanding service made the entire process seamless and enjoyable. Special Thanks to Leadership – Ginger & Mr. Fraser – Meeting Ginger was one of the most meaningful moments of our trip. She gave us her full attention, ensured every detail was perfect, and introduced us to Mr. Fraser, who also made a lasting impression. Even in a brief encounter, his warmth and attentiveness ensured our stay was smooth and enjoyable. It was clear how much both of them genuinely care about every guest’s experience. Final Thoughts From the very depths of our hearts, thank you to Ginger, Mr. Fraser, Joanne, Itafia, Dellise, Pattia, Dillion, Ahzilfa, Keeshana, and every single member of the Sandals Grenada family. You didn’t just provide service—you created an experience full of warmth, kindness, and genuine care. Every detail, smile, and thoughtful gesture reminded us that we weren’t just guests—we were truly seen, valued, and loved. We leave with hearts overflowing with gratitude and joy, and we cannot wait to return to our Sandals Grenada family. This resort and its incredible team set the gold standard for hospitality. With all our love, deepest appreciation, and endless gratitude, A & P