Hanging Gardens of Bali

The stunning and much-lauded twin-level cascading pools at Hanging Gardens of Bali have been deemed the world's best by the likes of Condé Nast Traveler, so take an ultra refreshing dip while looking out over the landscape and coconut palms. Meander throughout the property to enjoy its fertile tropical gardens, which produce ingredients like chocolate, vanilla, cinnamon, lemongrass, and coconut, all used in the resort's restaurant. To pamper the mind and body, Ayung Spa offers revitalizing treatments taken in the privacy of your own villa, or by the main pool or riverside. Dining is a multi-faceted experience at Ubud Hanging Gardens. The Restaurant features international cuisine showcasing local ingredients, in a serene setting of pure tranquility. The chef uses a modern and innovative cooking approach that combines global flavors with a strong focus on quality ingredients, all infused with creativity and originality. The casual River Café overlooks the Ayung River and serves up healthy salads and fresh wraps, and private dining or picnic baskets stashed with an array of edibles are additional options for meals. The sublime bar and lounge, near the main pool, features living room-style seating plus a wall of doors that push to the side blending the outdoors with the interiors. Refreshing drinks and cocktails help to put you in a deeper mode of bliss. Hanging Gardens Ubud offers supreme luxury and ultimate privacy combined with premium services, set in the abundant and breathtaking Bali countryside.