May 21, 2017 for 3 nights for 2 adults.

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Hacienda Xcanatun in Merida, Mexico

Built in the 18th century, Hacienda Xcanatun (ssh-kana-toon), a former sisal plantation, has been magically recreated as a small luxury hotel. This elegant hideaway, set on nine acres of exuberant gardens and surrounded by protective walls, lies minutes from the capital city of Merida. Settle into the ambience of colonial Mexico in an air-conditioned suite filled with antiques, hand carved colonial furnishings, intricate textiles and Peruvian oil paintings. A unique fusion cuisine is served in the gourmet Casa de Piedra restaurant, awarded a 5-star diamond award from the American Academy of Hospitality Sciences. Savor a blend of French technique with Caribbean and local ingredients, plus Yucatecan specialties.

For undeniable pampering, The Spa offers wellness and holistic indigenous treatments such as the signature Maya Honey & Flower Massage, which may be enjoyed in a secluded garden palapa or in-suite. When not relaxing at the hacienda, this is a great jumping off point for exploring the Mayan ceremonial centers at Uxmal, Kabah, Dzibilchaltun and Chichen Itza. Enjoy a boat ride through one of the largest flamingo nature preserves in the Americas and discover nearby deserted Gulf beaches. With Merida in your backyard, fine shopping, a colorful weekly market, street festivals, local concerts and museums are just a quick jaunt away.

Location of Hacienda Xcanatun

Hacienda Xcanatun
Calle 20 S/N por 19 y 19A Km. 12 Carretera Merida Progreso
Merida, Mexico

Nearest Airport: MID

Reviews for Hacienda Xcanatun

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TripAdvisor Traveler Review Rating Reviewed 1 month ago

I love local high school nd boutique haciendas and the state is full of them. We stayed at the presidential suite which we found to be not only spacious but decorated with local furniture, arts and crafts in sync with the architecture of the hacienda. The gardens and chapel are lively and the restaurant was very good I highly recommend it

Patricio B - Mexico City, Mexico

TripAdvisor Traveler Review Rating Reviewed 1 month ago

We had long heard of La Hacienda Xcanatun and we finally made a plan to visit for ten days in late February 2017. Merida is one of the safest and economically successful Mexican cities. Like other haciendas (former henequen - aka rope fiber -plantations) from roughly the 19th and early 20th centuries, La Hacienda Xcanatun had fallen on hard times before being finished off by Hurricane Gilbert in 1988. Jorge Ruz Buenfil and Kristina Baker took over what was left of the property in 1994 and spent five years converting the property to a luxurious, 9-acre, 18-room, small hotel. Local materials used included beautiful red/brown and beige limestone tiles. Wrought iron was made on site, taking over a year. Special attention was given to detailing - and it shows. Ask to see the photos of the property before restoration kept at the reception desk. The transformation is amazing. The hotel today is a wonderful retreat from the din of the city and the cold of winter in a warm or hot but inviting climate. Visit from November to mid-March if possible when the temperature is relatively moderate. We enjoyed the restaurant (as do many Merida residents) and ate our meals there on the veranda where the food was delicious and the fans and breeze made us comfortable. Opt for the deluxe or master suites if possible but every room is different. The hotel has two pools, one more for cooling off and the other large enough for short laps. We asked for a quiet room and learned that all the rooms are usually quiet . . . but we think some more than others. From the time of our arrival, the front desk staff and others were extremely helpful. I would suggest a stay of more than one or two days to make the best use of their advice about restaurants in the area, about site-seeing possibilities (we had a fabulous private tour of the area south of Merida including other haciendas and the Maya site Uxmal (a must for any visitor to the area from our point of view). Merida and Progesso are home to a host of innovative restaurants such as Kuuk (you'll need to look at their web site to better understand what awaits you here) to Apoala which features Oaxacan food with a Yucatan slant. We had 5-star massages while there from a woman with 'magic hands'. We agree these were among the best massages we have had in years. Our February visit to Xcanatun was a wonderful respite from the cold and rain of Seattle. Our hosts made us feel welcome and pampered. Put this on your list of places to visit while the dollar is flying high.

tg22wa - Seattle, Washington

TripAdvisor Traveler Review Rating Reviewed 1 month ago

While we have been on the property on many occasions we had never stayed overnight. As a very special birthday surprise I booked us in. From the front desk to all of the staff we encountered during our stay the Hacienda was wonderful. Jair was especially accomodating. The grounds are magnificent. Our accommodation was perfect in every detail. We enjoyed our two private terraces in our superior room. It was exceptional quiet. We didnt miss TV! Definitely worth the price. The only unfortunate part was the restaurant which i have reviewed separately.

RegD1945 - Merida, Mexico

TripAdvisor Traveler Review Rating Reviewed 2 months ago

The Hacienda was beautiful, the food & service great at Casa de Piedra. It is a bit tricky to find. You drive through a small "neighborhood". Keep going past the soccer/ball field to the Casa de Piedra restaurant

Rita W

TripAdvisor Traveler Review Rating Reviewed 2 months ago

We stayed here during a Yucatan road trip, and it was such a welcome retreat. The grounds are gorgeous, the room was spacious and lovely, and there were many extras such as a jacuzzi and hammock on our veranda, thick robes, and lots of space inside and out. Deluxe. The owners did a great job of renovating and adding onto the original hacienda. It all feels very integrated and the construction is high quality. We were a bit concerned about the drive to Merida, but it was an easy 15-minute drive to get to the historic district. The folks at the front desk were great - very informative and welcoming. We experienced the service issues only with room service, which was slow and the items weren't exactly what we ordered. We had lunch at the restaurant and really enjoyed the food and the old-world feel of the patio. I definitely recommend this place, and hopefully will return one day.

trish_d99 - Oakland, California

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