The Ritz-Carlton, Millenia Singapore

The stay was peaceful. Especially the incredible view of Marina Bay from the room. I guess this is the best view in Singapore. For the room, we were obsessed with the bathroom. The amenities were so nice, the brand that they used.

My wife and I recently celebrated our 30th wedding anniversary with a long‑awaited trip to Singapore—a destination neither of us had visited but had dreamed about for years. After a 17‑hour flight, we arrived at the Ritz‑Carlton Millenia at 5:30 in the morning, exhausted but excited. The moment we stepped inside, we were greeted with the warmest smiles imaginable. That welcome alone set the tone for what became one of the most memorable hotel experiences of our lives. We were upgraded to a stunning room with breathtaking views of Marina Bay. Having access to the Club Lounge made our stay even more special. Moira, the head server, and Benjamin, one of the interns, were two of the people we interacted with most. They were exceptionally attentive, engaging, and genuinely enjoyable to talk to. Their kindness and professionalism elevated every moment we spent there. We also booked Sunday brunch at Colony, and as someone who has traveled extensively, I can honestly say I have never seen anything quite like it. It felt as though the entire culinary world had been brought together in one place—chili lobster, chili crab, curries, soups, omelets, waffles, sushi, oysters, lox and bagels, fresh fruit, and so much more. Every dish was delicious, and the variety was astonishing. We were seated in a section served by NingNing, and from the moment she approached our table, we felt an instant connection. It was as though we had known her for years. When she learned we were celebrating our anniversary, she asked us to trust her and promised to arrange something special before our departure. She delivered far beyond anything we could have imagined. On the morning of our final breakfast, we arrived to find a beautifully decorated, reserved table prepared with extraordinary attention to detail. NingNing had collaborated with several members of the Colony team—Chefs Karthik and Jasper, bartender Ha Mei Mei, linen specialist Mama Yang, and artist ChiChi, who created an incredible fruit platter—to craft a five‑course breakfast that left us speechless. The thoughtfulness, creativity, and love poured into that meal moved my wife to tears. It’s one thing to receive exceptional service. It’s something entirely different to feel the genuine care behind it. That is what makes the team at the Ritz‑Carlton Millenia Singapore truly extraordinary. Writing this review was surprisingly difficult because it’s hard to capture in words just how deeply this experience touched us. But what I hope comes through is this: the people who work at this hotel are remarkable. They turned a milestone trip into a memory we will cherish for the rest of our lives.

It was my friend's birthday, and we had a really good time with delicious food. Mayank made the occasion even more special, and his attentive service made all of us very happy.🎉

Hotel was ok. Staff was rude. Food was great!

Excellent food and services receive during our company dinner. Shoutout to both Jessica, Hazim and Foo Kai from the Banquet team and Niam from AV team. All of them make me organised the event at ease.