Anantara Dhigu Resort & Spa

We had an absolutely fantastic stay at Anantara Dhigu Maldives Resort — Catching up with our friends from the UK, truly one of the best experiences we’ve had. From when we arrived, the staff were incredibly attentive, warm, and genuinely helpful. A special mention to our villa host, Kadir, who was simply outstanding. Nothing was ever an issue — everything was handled seamlessly, communicated clearly, and always with a smile. The rooms were cleaned by Omar, the villa was maintained to an exceptionally high standard every single day — spotless and well stocked with towels. A highlight of our trip was the nurse shark dive. Mustafa and his team were excellent — highly professional, knowledgeable, and clearly very experienced. As seasoned PADI divers, we felt completely safe and well looked after throughout. We also took the short boat ride over to Anantara Veli Maldives Resort, where we had dinner at the Japanese restaurant — a real highlight — and went back during the day to enjoy lunch and relax by the pool. The staff there were just as attentive and welcoming. Fire & Ice restaurant was right up there with the best we’ve experienced anywhere — outstanding steaks and a fantastic atmosphere. The food across the resort was consistently high quality — fresh and varied A truly special place. We couldn’t fault a thing and will definitely be coming back

Our 5th visit to the wonderful Anantara Dhigu. Considering we generally don’t go to the same place twice I think this speaks volumes about how much we love this island, the hotel and of course the staff too! You can expect a holiday where you eat well (there are several restaurants to choose from), sleep well in super comfy beds and enjoy spectacular views of white sand, blue skies and crystal clear waters. Each villa now has a host to help look after you during your stay and ours, Simah, was really excellent. From booking restaurants, spa packages or just picking us from our villa if we didn’t feel like walking, Simah was always available on WhatsApp. All the staff are so friendly and very attentive - we would like to call out Fadia and Ravi at the Baan Huura restaurant, Sauer, Auyesha, Shan, Lym, Amr at Fushi Cafe and Govinda Rao the Indian chef at Fushi Cafe. Thank you all for looking after us so well!

The hotel is amazing—one of the best we have ever stayed at. The staff are extremely kind (special thanks to the manager and Elizaveta). The hotel features wonderful à la carte restaurants serving excellent cuisine. It is definitely the best hotel in the Maldives in terms of value for money.

This is our third visit to this integrated resort that has three different properties that can be accessed by boat. This offers a variety of options wrt dining and other activities. The staff is extremely friendly and knowledgeable that makes it even better.

I had wonderful experiences at Anantara Dhigu. The overwater villa had a great view and easy access to the clear water. Staffs are nice and prompt to provide the best service, especially Ram. There are many restaurants but breakfast buffet at Fushi can be improved a bit for more selection.