Hyatt Zilara Cap Cana

I enjoyed two nights/three days at the Zilara over Thanksgiving and found it to be the perfect mix of fun and relaxation. The rooms are modern and spacious (although the term "suite" is used loosely), with huge bathrooms, a well-thought-out closet and large balcony. The mini-bar offerings were kind of sad (M&Ms, tiny cans of beer and a couple of Cokes). Some of the decor in the room and throughout the resort looks like reclaimed plastic-- great idea, but so-so execution.

The buffet was full of delicious, unexpected delights and thankfully, not self-service. The French/Tahitian Brando's is worth the wait and don't miss the ceviche. The steakhouse Waves offers al fresco dining and my steak was perfect. The spa is out of this world. They have a large thermal circuit which is well worth the extra charge. A therapist manages your circuit and walks you from experience to experience. As a result, I did everything, and in the order it was intended. The public spaces are wonderfully designed and easy to navigate.

There are activities throughout the day, much like a cruise. It was fun to watch people doing cross-fit in the pool while I sipped my mimosa. Speaking of which, the pool service was attentive, which I didn't expect at an all-inclusive. Overall, drink quality was better than expected -- premium, but not top-shelf. Upgrading to the Club level is worth if if you want top-shelf liquor, as well as exclusive restaurants and pool. Unfortunately, the service did not extend to the beach, where it was impossible to get a drink and it looked like a gang of spring breakers had just departed after a kegger. Overall, great for people who want to relax without kids around, but also want the option to "do things" -- who like to drink and eat and not have to worry about the bill.
S. G.