Hotel Endsleigh

Love, love, love this hotel. Our second stay here and we will be returning From the moment you step into the glorious ‘home’ everything is magical. The staff are friendly and welcoming, nothing is too much trouble. The ambiance and interior design are pitch perfect. We stayed in the most exquisite suite in the stables. The bed was comfy, the bed linen was heavenly. There was nothing I would change. On our first morning there was an issue with the power, basically there was none! Nothing to do with the hotel but a National Grid issue. We needed to leave early and the lovely lady on reception gave us coffee and pastries as breakfast wasn’t able to be served before we needed to head out. We had two delicious dinners both of which were faultless. Breakfast outside was extra special. The garden and woodlands are very beautiful. Next time we will book in for a guided walk We will be back next year to stay again, can’t wait and I’ve already recommended a stay to two friends.

The location and grounds of the hotel are stunning. On this occasion we visited for a family lunch the food and service were excellent the staff go above and beyond to make your visit special. After lunch we were able to go for a walk. A special day. Thank you.

We had an amazing retirement lunch on Friday. Do go and see excellence. Staff were wonderful,food exceptional and above. The gardens heavenly. Thank you We recommend the high teas also.

Lovely restaurant and garden. We had the 3 course meal for £35. It was beautifully presented and had unusual ingredients that I hadn’t seen before. I had the mozzarella arancini, belly pork, plus the lemon posset. We sat outside as weather was very warm, but there seemed to be plenty of tables inside. My husband had the fish with saffron potatoes and chocolate fondant. My friend had the butternut squash risotto. We had a lovely walk afterwards with flowers and waterfalls etc which we all enjoyed. The only thing that spoilt it was the 12.5% service charge that was added on which bumped the price up. I wish they would include that as the price of the meal to start with, but I think tipping should be discretionary.

We love this hotel and try and visit every year.We had a lovely room as ever.The gardens were partially in bloom.The food has really improved,smaller portions but more enjoyable for that.The staff are all friendly and efficient.