Black Desert Resort

I was really disappointed about my favorite sever JOY who was no longer there anymore! She was always new my drinks, food for my whole family! Very attentive to every single detail, including to split our kids's food and made sure they were all taken care of, and heard and listen to . She was such a joy to have her as a server and we always came back because she was there and now that she's not I'm never coming back again! because it won't be the same without her there her experience that we had she made us feel like Home in as if we were own house and so friendly and outgoing and kind and just made us feel like we are the only table she ever had! Even when she was busy with other tables. Very attentive to detail I never had to ask her what I needed. She already knew without asking my whole family came we celebrated graduation and our anniversary lunch and breakfast there she was the best server.!! Black Desert will be not the same without her there! And I will not be returning anymore because without her, it's not the same to come anymore she was the highlight and the gift with her working there! Now that she is not I won't return! I am local and i was very saddened that she gone. I walked out after I found out she was not there no longer. She was our number one best server! She was a Gem and black desert will not be the same and no will my business being there as well, along with my whole family and friends. We only wanted her as our server. We came for her!

DJ IS THE BEST PERSON/EMPLOYEE THERE!!!! If I can give him more star’s I would. I am from Las Vegas NV. DJ is awesome! He is the reason why I come back once a month. Thank you black desert for having DJ on your team! Need more like him!

I recently stayed for 2 nights mid-week at Black Desert Resort. Is the resort still under construction? Unquestionably yes. Was the construction an issue for me? Absolutely not. This is a beautiful place and it will only get better with time... but don't feel you need to wait! It's beautiful now and they are actively working to make every guest experience NUMBER 1! The new Tom Weiskopf Golf course is open and really special. It was designed amidst an ancient lava flow (ergo Black Desert) which really is spectacular against the red rocks in the distance. We also had the opportunity to experience the spa which was fantastic - Carol gave me an amazing facial. So lets be fair and honest, this is Utah. There are fairly strict alcohol laws in Utah and St. George in particular. They are actively working to overcome those laws to allow for a more lenient experience for guests, especially on the golf course. We did sit outside the main bar and witnessed 2 stunning sunsets over the spectacular golf course while sipping cocktails. It was still in an area considered the lounge so was allowed. Alcohol is currently not allowed at the pool nor on the golf course. There are places to dine on the golf course during your round (in fact they are included in the rate) and you can have a cocktail there. You just can't drive around in a cart drinking an alcoholic beverage. That isn't that scandalous though, is it? Drinking and driving is illegal in most places in the United States. Should this cause you to pause before booking a round? I guess it depends on how badly you need to drink while playing golf. ;-) Were there any little hiccups during my stay? Yes. It's a new resort. The lotion was missing from my room (OH DEAR!!). I called the front desk and presto change-o there was someone knocking on the door with 2 small bottles of lotion in a bag for me. It was easily solved. The bed was absolute HEAVEN. I am a traveler. I sleep in beds around the world and this bed ranked up with the very best of them. There was a beautiful view from my balcony and I could sit there in the quiet of the morning and enjoy it with coffee made IN MY ROOM!! (The room also has a refrigerator in case you have anything you'd like to chill - wink, wink) Breakfast was delicious. We had one meal in the bar which was very good and one meal off-site. It was good but the restaurant on property was better. I would not wait to experience this resort for yourself. There are big plans underway and it will be extremely popular. Be a trailblazer, travel now!

it is on the fourth floor of a beautiful view that encompasses the golf course a small lake the mountains and the sun said if you’re dining at dinner. The chef has a limited menu of classic choices of prime, beef, salmon, as well as diverse scallops. .. Because you are eating at a fine dining restaurant in Utah, remember that alcohol is served in smaller quantities than other states. The menu is quite good and I enjoyed the diver scallops in a sauce that was made from a lobster reduction along with broccoli and Snow peas. I asked to have the broccoli replaced because broccoli to me has a scent that would overwhelm the sweetness of the scallops. I think the chef could have done a light dusting of rice flour on the scallops which were served beautifully, but did not have that brown beautiful score from being sautéed and butter with the rice, dusting of rice flour. They are building their clientele with some classic dishes, including prime, cut of steak and salmon and other pleasant dishes.

We received absolutely perfect service, all drinks have been on point in a light and comfy atmosphere. Can only recommend highly - coming from an Austrian