Kempinski Seychelles Resort Baie Lazare

Very disappointing experience. Here are the reasons why: 1. Breakfast buffet options - limited and not the healthiest. If you vegan / pregnant you can enjoy overly sugary cakes, but if you want something nutritious you have to ask for extra avocado, otherwise you can take some chickpeas or beans (that still have a taste from a tint) or try scrape yogurt out of shot glasses (yes, had to take 5 of these to make yogurt bowl) 2. Towel card - you only allowed one towel per person! ONE! So I am pregnant and I wanted to have a towel on a beach bed + to cover myself - the staff (especially extra rude lady in red) said - not allowed only one :) no comments - have to bring my clothes to cover myself when the wind was strong - this is what you get when you pay 2k € for 4 nights… 3. Staff - they just don’t care - well majority… for example bed turnaround service came at 6 pm when we were getting ready for dinner - we asked to come back at 7 pm - she got so annoyed she never came back :) In 4 days not once did empty tissue box got changed or dirty napkin on a table got picked up… 4. Surroundings - poor. The beach beds so old, not nice. Especially not for a price you pay 5. Le petit Chef - do yourself a favour and try it somewhere else. Experience itself is great but food…. Steak (which was good) with fries that feel like from a pack that were soggy and oily. No actual food representation - better go to their restaurant Wingsong which is way better (although what you order for lunch vs dinner differs even though same dish…) The good things? Hard to say as we weee keen to leave… do yourself a favour and book something else!

Everything was amazing , the food was truly impressed by the incredible dishes prepared by Chef Emad. Every meal was a perfect blend of flavors, beautifully presented, and made with fresh, high-quality ingredients.

Windsong offers an unforgettable dining experience — Chef Emad’s dishes are creative, flavorful, and crafted with true passion.

We would like to express our sincere gratitude to the chef at the hotel. The food was exceptionally delicious — every dish was full of flavor and beautifully prepared. Although we had not initially booked dinner, after tasting the food for the first time and experiencing how wonderful it was, we decided to reserve dinner for the rest of our stay. The chef demonstrates a high level of professionalism and culinary expertise, which truly impressed us. Our compliments and heartfelt thanks to him — may his hands always be blessed.

It was agood experience . The food was sooooo good we ate like kings . The chef ayman is an awesome one he makes the food with love . And the desrts are fantastic . Overall i recommend visit the hotel only for the food .