Waldorf Astoria Seychelles Platte Island

We had a really lovely time at this resort on our honeymoon and really enjoyed our stay. The villa was amazing, we had a private villa with our own pool and the room was just gorgeous. Although I do think I was expecting a bit more privacy between us and neighbouring villas which was a bit disappointing as the gardens don’t quite provide enough of a privacy screen. Our housekeeper Bilal did such an amazing job each day of our stay and he has such amazing attention to detail. Our butler Donia was also amazing and was so responsive on WhatsApp and always checking in on us. We found the resort to be incredibly peaceful and quiet and the main pool was mostly empty which was such a treat. The poolside staff were amazing and very attentive. The other big advantage of being on a private island is there were no mosquitoes due to it being fumigated. I am always someone who is eaten alive by them and I only had one bite during my stay which was a miracle! The staff are really what make the resort so amazing and they all seem to love their jobs. The food and drinks, although on the expensive side, were delicious and we enjoyed the variety even eating at the same places multiple times we were never bored but then again there was only 2 of us so we couldn’t try too much per meal! We also really enjoyed the sunset bar and really enjoyed the fun cocktails Ben would come up with, he is such a host! There were few issues we encountered though. During our stay we were invited to watch a sea turtle hatchling release. While it was special to see the hatchlings, the way the activity was managed felt uncomfortable. Staff dug the hatchlings out of the nest and placed them in a basket, then encouraged around 20 guests to hold and touch them before release. Guests were not asked to stand back during the release, so many people were standing directly in their path to the ocean trying to take pictures and were even in the water while the hatchlings were trying to swim. At one point a staff member ran through the area and nearly stepped on them. Having experienced wildlife tourism elsewhere like safari where the emphasis is on observing animals from a distance with minimal interference, this approach felt surprising and not particularly respectful of the animals. We left the area quickly after seeing that. The tennis court, although complimentary, was in desperate need of resurfacing and felt like a trip hazard. Although we did enjoy the food and drinks at MDE and La Pearle restaurants over our 6 nights, the dinner we had at Moulin, which is apparently the premium fine dining option, was extremely expensive, probably our most expensive yet most disappointing meal and was the only one we didn’t go back to, it was saved only by the dessert and the wine. The restaurant also needs more selection of wine glasses as we opted to drink our white wine from red wine glasses… We found the list of tours and activities to be prohibitively expensive and not worth it so we stuck to the complimentary ones. Although we had a nice time snorkelling and we were lucky to see a lot of sea life, we found the staff at the dive centre to be unfriendly and unhelpful. Our snorkelling instructor also never pointed anything out to us while we were in the water. I’ve never experienced that after many snorkelling tours on other trips. The island also has a tortoise enclosure for the giant tortoises, which was a fenced enclosure. While it was interesting to see them up close, the setup felt more like a small zoo than a sanctuary. It just had a few small ponds, some sun shelters and a few shrubs. Guests were encouraged to pat the tortoises on the neck like they were pets and the area was unsupervised by any staff so visitors could enter at any time. There were multiple signs asking guests not to sit on, stand on, feed, or otherwise harass the tortoises, which made it feel like this may have been an issue previously? As someone who generally prefers wildlife experiences that focus on observing animals in as natural an environment as possible, this aspect of the resort felt a bit off for us. Overall we did enjoy our stay and would come back again if we have the chance.

From arrival to departure, Waldorf Astoria Seychelles Platte Island delivered the most flawless, luxurious, and unforgettable stay of my life. This private-island resort defines five-star perfection in every detail—secluded, serene, and utterly magical. The villas are breathtaking: spacious, elegantly designed, with direct beach access, a stunning private plunge pool, outdoor shower, and ultra-comfortable beds. Daily housekeeping and turndown service were immaculate, thoughtful, and discreet. Service is next-level. The team is warm, attentive, and anticipates every need—from seamless transfers and fast check-in to personalized butler service and bespoke experiences. Nothing was too much trouble. A special thanks to our butler Soukaima, Selvie at Kids Club, coach in the activity center and chefs in the restaurant. You are amazing.

I have been fortunate to live on 4 continents and constantly travel around the world in 5 star, plus, luxury. However, nothing comes remotely close to the sense of wellbeing experienced at the Waldorf Astoria Seychelles Platte Island Hotel. The staff are extraordinary, being highly trained, exceptionally positive, friendly and exhibiting excellent initiative. Our personal concierge (all villas have one), Soukaina, was outstanding. Nothing was too much trouble for her and she organized everything for us, perfectly, along with valuable recommendations to optimize our holiday. All the food we experienced was delicious and special mentions must go to Executive Chef Seb, for so ably conducting his substantial team across all the restaurants and providing such delicious meals, as well as F & B Director Uzeyir for getting such tremendous quality ingredients to the island and for his commitment. Our breakfast waiters, Nithish and Dylan, were a joy to have around and were incredibly helpful - thanks for organizing the tuna curry recipe Nithish. The villa was spotlessly clean and Housekeeping always serviced it when we were at breakfast, ensuring no disruption to our day. Privacy was absolute, with the villa garden leading to the beach in complete privacy. Apparently occupation was high on the island during our visit, however, we walked all the way around the circumference of the island, on the pristine white beach (approx. 3.5 kms), and saw two people! The peace and tranquility is unparalleled. Every morning, before breakfast, we walked through our garden onto the beach and swam with baby blacktip reef sharks, various rays and shy turtles, along with all the usual suspects of tropical fish. An amazing gentlemen, Dammika, helped selflessly with our snorkeling activities. He knows the reef inside out and was always there to show us the best spots on each day. A fabulous individual. My wife and I are both coffee addicts and the hotel has a coffee specialist, Dennis, who has grown up with coffee, apparently from the age of 8 in Kenya. What he doesn't know about coffee, is not worth knowing and he is always there to recommend new recipes and combinations - a true coffee evangelist and a credit to all things coffee. This trip was to celebrate my wife's 60th and I was hoping to upstage our many previous holidays. I am pleased to confirm this was the pinnacle of our travels and certainly the holiday of our lifetime. A huge thank you to all the staff, who were all peerless. We cannot recommend the hotel highly enough - beyond exceptional.

Our first stay at **Waldorf Astoria Platte Island** was truly exceptional. We have stayed at many properties within the Hilton portfolio over the years, but we have never been so genuinely and positively surprised. The island itself is stunning — peaceful, pristine, and beautifully integrated into its natural surroundings. From the moment we arrived, there was a sense of calm that stayed with us throughout the entire stay. What makes this place extraordinary, however, is the people. Every single team member we met was incredibly friendly, attentive, relaxed, and authentic. You can genuinely feel that the staff are happy — and that feeling transfers to every guest. There is no stress anywhere on the island. No rush, no pressure — just a warm, welcoming atmosphere that allows you to completely unwind. These people create an unbelievably relaxed and wonderful experience, unlike anything we have ever experienced before. We have never felt so at ease on a holiday. The restaurants are all outstanding. The food is exceptionally fresh and of the highest quality. What impressed us most was how personally involved the chefs are — they actively speak with guests, ask about preferences, and gladly accommodate individual wishes. It makes dining feel very personal and special. Housekeeping is excellent. The villas are maintained impeccably, with great attention to detail and consistency throughout our stay. We were also very impressed by the island’s deep respect for nature, wildlife, and the environment. It is clear that sustainability and the protection of the ecosystem are taken seriously and thoughtfully integrated into the entire concept of the resort. Above all, it is the warmth and kindness of the people that make this place so unique. We have never experienced a destination where every single employee, without exception, was so genuinely friendly and welcoming. We arrived as guests and left having made truly special connections. This is not just a luxury resort — it is a place where you experience an extraordinary level of relaxation and positivity. We cannot wait to return.

The service all around was great and unique. Everyone was very welcoming and it allowed us to settle in very quickly. Was a quick trip, but one that we won’t forget. We got to see little sea turtles and experience one of the best fine dinings. Thank you all for your great hospitality and for our wonderful concierge - Soukiana.