Pendry Natirar

We spend the most wonderful weekend at this picturesque Hotel. We were welcomed with a smile and welcome drink upon arrival. Zachary at Guest Reception was very welcoming and knowledgeable. Our room was immaculate, beautifully designed and we had a spectacular view of the valley. The burger at Ladd's Tavern was delicious and so were the cocktails. The spa was very a relaxing oasis. we had dinner at 90 Acres and everything from the meal to the service was personalized and superb. we cannot wait to be back.

The hotel is amazing! Every detail has been tended to and the staff is awesome! Made even our dog feel special:)!! I would highly recommend this property.

My sister and I wanted to see the fall leaves and what a gorgeous place to experience the outdoors while having wonderful restaurants at the hotel 90 acres is phenomenal, and the cooking school was so much fun to experience The spa is also spectacular and the salt room helps clear your head wait until you see the indoor spa pool and the view It is all a wonderful place to rest and relax

I came for a Sunday to enjoy fall foliage and get to see the property. I'd been aiming to visit here for a weekend during the summer or fall and wasn't sure. The property touts a cooking school but that is more of a special dinner or lunch event thing rather than a school. From the website descriptions, I thought that the larger suites were standalone cottages and more intimate. What is really here is a 3 story building with rooms on two sides of a floor; one facing a nice mountain ridge and the other facing a driveway. Suites are just larger rooms, and the rooms themselves and the building exterior looks like an upscale Marriott. They are building some residences but they look like box houses one next to the other. The main building is nice and has a very nice spa and decent gym. There is a large tranquility pool facing the mountain ridge, but it is not for swimming. There is also a bathing suit dryer. There is a large outdoor pool a few minutes walk away for summer swimming. The hotel has a tavern that serves breakfast and lunch; we had brunch on the terrace overlooking the ridge which is outdoors and great for non-winter meals. We did not overnight so we did not try Ninety Acres, the fine dining outlet. Food was mainly very good; they make good omelets and salad. Desert (toffee cake) was cold and tasted like it had been in the freezer. Our server went off shift after he took our credit card and never came back with it. What I didn't like was that we sat there for half an hour before any food came to the table, even a salad. I don't like that Pendry/Montage resorts don't put any food on the tables unless you order and pay for it. It's not hospitable given the very high cost of being there, and it's an important reason I don't like their resorts. Compass Sports offers various activities, such as guided hikes. Do not assume that you will be able to get a guided hike on any given day; some days they won't have someone to do it and the fact that we couldn't get a reservation for a hike on a Saturday was the reason we didn't stay the weekend. Most of the complimentary activities for guests are at 9am. Hotel guests want to be waking up and having breakfast at that hour. Our hiking guide told us that most guests want activities after 1pm but there is little on offer and that's why we didn't stay there for a weekend; we figured that if the weather was poor, we'd be bored as all heck. Hotel management tells employees that they want feedback from guests, not employees. These folks are the ones who talk the most with the guests. I always feel bad when I hear that from employees. This place is for corporate retreats and weddings. They take over the place when they happen. At the list price, it's a really expensive place to spend the weekend with not much around to do unless you want to eat and drink, walk and cuddle, and go to the spa. About the hike -- our hike was 75 minutes and pleasant with a nice and knowledgeable local guide. The fall foliage wasn't much to see (although it was a week past the peak, there wasn't that much there) and I'd recommend going further north or into the Poconos if you want to see fall colors. We wanted to visit during the summer and had booked months in advance. The cooking school posts its schedules about a month in advance. We wanted to switch weekends to one in which the cooking school had an interesting program going on. The hotel wouldn't honor our rate for the other weekend even though it had rooms available. The rates had increased by over 50%. We went somewhere else instead. I think they are a bit inflexible here and, as a new resort trying to attract clients, it's not to their credit. From the upper west side of Manhattan, on a Sunday morning, an Uber took 1:10 door to door. To get back a few hours later, we took an Uber about 35 minutes to Millburn station and then took NJ Transit 45 minutes to NYC. There are trains that go to Gladstone (closer to the resort) but it takes an extra hour on the train. Maybe six of one, half dozen of the other. But NJ Transit is $20 round trip to NYC and Uber is a lot more.

Everything about our stay was spectacular: service level, property, farm, room, spa, sauna, shower, restaurants, food, espresso, flowers, fireplaces, scents, scenes, artwork, walking trails, valet, front desk & management. Even the fall foliage & weather were perfect! Thanks & congrats to the Pendry team for creating such a beautiful oasis in Peapack. We hope to return.