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The dignified, turreted Rufflet's Country House Hotel is one of the oldest established country manor hotels in Scotland. This member of Small Luxury Hotels of the World is set in 10 acres of award-winning gardens just a mile west of St. Andrews and has been awarded 5 Stars by the Scottish Tourist Board. The main house and two separate lodges offer exquisite guestrooms and suites, all furnished with a tasteful blend of contemporary and antique styles. Fresh local produce and prime Scottish beef highlight fine dining at the Garden Restaurant, recipient of a much-coveted two AA Rosettes.
Rufflets, St. Andrews
Strathkinness Low Road
Saint Andrews, Scotland
KY16 9TX
Nearest Airport: EDI
We had an amazing stay from beginning to end. The grounds were beautiful to walk around. The main building and shepherd’s hut was perfect!
dmlewis64 - Friendsville, Pennsylvania
One night stay, overall pleasant staff, Daryl very helpful. Daisy and Max in dining room pleasant. Nice breakfast but dinner roast beef sandwich disappointing, so basic and no flavor. Morning breakfast was delightful, loved the yogurt and currents. During garden stroll met Logie the gardener who shared many gardening secrets. Garden is a work of art! Our room looking tired in places, rug stained, along with shower floor. Starting to look dated and tired in many places and could benefit with some updates. Overall overpriced for the experience.
DMSChicagoILUSA - Chicago IL USA
The large lodge was perfect for our family get together. We were 8 Adults 1 baby and 2 dogs. All en-suite bathrooms , great kitchen and living space. All 5 min drive from town and beach. Highly recommend
carolekay2107 - Edinburgh, United Kingdom
A unforgettable weekend made by the hotel staff , the weather on the Saturday, The service provided from the morning throughout the day
gerrymalone7
Overall good experience. Pleasant gardens and well appointed comfortable room with all necessary facilities, The lounge areas were very welcoming. Food was generally good quality, particularly dinner However at times the staffing level at breakfast looked to be too low and it was difficult to find a member of staff or to be served, This was not however always the case.
Roving256878
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