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Borgo Egnazia is located in Savelletri di Fasano, where the hills of the Itria Valley gently fall away to the Adriatic Sea, and the property itself is inspired by the shapes, materials and colours of a typical Puglian village. This authenticity was conceived to bring a fresh and original feel that is found ‘nowhere else’, alongside impeccable service. It is a miniature world of homemade breakfasts prepared by Puglian Massaie, delicious food experiences both gourmet and traditional that are strongly related to the Mediterranean Diet and then Vair, the poetic Puglian Spa, two beautiful private beaches (Cala Masciola and La Fonte) and the scenic San Domenico Golf surrounded by ancient olive trees with views that stretch to the sea. And then there’s the service; tailored, friendly and caring, a dedicated team always available to guests (the Local Advisers).
Borgo Egnazia
Strada Comunal Egnazia
Savelletri di Fasano, Italy
72010
Nearest Airport: BRI
Dear Borgo Egnazia Team, I would like to sincerely thank you for the wonderful stay. Everything was simply excellent! I would especially like to highlight the Kids Club – it was thoughtfully organized and very well managed. The bed linen was exceptionally comfortable and ensured a perfect night’s sleep. The overall service was outstanding, always attentive and friendly. A special highlight was the turn-down service in the evening – so carefully done and with great attention to detail. The calm atmosphere and the beautiful ambiance of the entire hotel made our stay truly unforgettable. Thank you for this special experience – we would be very happy to return! Kind regards,
Beata F
White-stone village resort with an excellent spa and Puglian produce-driven restaurants. Professional service, beach club access, and olive-grove sunsets.
Lylah R
First time in Puglia. Stayed for six nights. Overall we loved the facility. Staff were welcoming and efficient. Our suite was in the main building and beautifully appointed. Our only negative comment about our room would be the light switch system. It is not intuitive and you need a magnifying glass to read the panels. Unfortunately we didn’t bring one. Breakfasts were outstanding, particularly at the location that is not in the main building. We ate all of our lunches and dinners outside of the hotel so we cannot comment on the food and beverage. There are a lot of candles (do they make their own) and most of the common areas are not brightly lit which took some getting used to.
TorontoRoemer - Whitchurch-Stouffville, Canada
When we first entered the lobby, I got strong cult vibes. Felt like I was in an episode of the handmaiden’s tale. The whole place is dimly lit like you are in a cave. I think this is a tactic to enhance the decor. Our room was covered in rope, twine, sieves, ceramic pots, rope, rusted watering cans and various things you would find at a barn or in your junk drawer. Service is excellent and grounds are beautiful, but the interiors seriously look like a hobby lobby DIY.
Cathy M - Easley, South Carolina
This is a first class hotel, with very good facilities. The rooms are very well appointed and there is excellent attention to detail. Service is uniformly professional and at many points there was a real desire to make us feel special especially through the wonderful Angela in the dining room. There was a great variety of restaurant options but sometimes it was difficult to find out exactly what was on offer and the pricing, especially of wine, seemed a bit erratic. We really enjoyed the big rustic dinner in the Olive Garden. A couple of small points …there seemed to be a reluctance to put hand rails anywhere - on stairs or round the pool, the decor is ultra exuberant and Brindisi airport is a bit underwhelming.
Lyn G - Belfast, United Kingdom
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