Cotswold House Hotel

Very average We stayed for the weekend. The rooms are quite shabby and the whole place is in a desperate need of a lick of paint. The breakfast was disappointing. Everything was luke warm and felt like it had been cooked ages before. I tried eggs royale for the second breakfast but the muffin was stale so I left that. Service was good in the car and we enjoyed the cocktails.

We had our small wedding at this gorgeous venue at the end of August. We had a perfect day , the accomodation, the room, the staff were all brilliant. We had a lovely wedding breakfast accompanied with great paired wines. The staff were superb and we would like to thank Mandy for all her help and support on the day. Would definitely recommend the Cotswold House Hotel , we look forward to returning for our first anniversary.

A mixed bag of a visit. We met some great staff, and the guy at the cocktail bar was very helpful and overall we enjoyed our stay. Breakfast was good. However, the definition of toast needs revisiting; the cheap bread was not toast, and then there was nonsense around the bloomer toast advertised as a main breakfast dish... You couldn't have that as just toast without a big discussion. The biggest challenge and loss of rating was the tiredness of the bathroom in our room. The room was ok and had clearly had a "lick of paint" but the bathroom was very tired. The room was dusty (lamps etc) and on a personal level I do not understand the need for cushions on a bed... where do they get out each time? Location is good for the area and the many gardens nearby.

We stayed at one of their cottages (Griggs), and we were absolutely charmed! Rustic, with modern comfort, and a little sitting area. I would absolutely stay here again if I return to Chipping Campden.

We booked this hotel after a long research to celebrate my 80th birthday, the location was one we had not visited before. We wanted deluxe accomadion, special dining and great service. This met all our expectations and we had a fabulous time, the food was the real star. Thank you chef and all the staff at the Cotswold House Hotel for making it a special time. Tony and Gill.