InterContinental Grand Stanford Hong Kong

Dining at The Mistral, offers an exquisite Italian dining experience that harmonizes authentic cuisine, impeccable service, and breathtaking vistas of Victoria Harbour. During my recent visit, the restaurant’s elegant ambiance, curated dishes, and attentive hospitality—spearheaded by the delightful server Dorothy—crafted an unforgettable culinary journey.

It was wonderful. The personal was very, very nice willing to help all the time, room was very clean and comfortable. A great bar Tiffany's. Very close to sea side promenade, Easy to acces to all touristic attractions. I will recommend to all my friends.

My girlfriend and I have stayed at the InterContinental Grand Stanford multiple times over the years. Every visit has been memorable in its own way, but one constant throughout has been the incredible service we’ve received from Winnie in Housekeeping. During our most recent stay, Winnie kindly assisted us in the evening with fresh towels and tidying the bin. It may seem like a small moment, but her calm presence, attention to detail, and consistent professionalism always stand out. She doesn’t seek attention, but her quiet dedication has quietly shaped our positive experiences at the hotel again and again. We’ve always felt reassured seeing her around — it’s part of what makes this hotel feel like a second home to us. Winnie is truly a gem, and we hope the hotel recognises how valuable she is. Thank you again for making every stay feel a little warmer and more cared for.

Good selection of Indian, American, Asian food. Not an excessive amount of choice to drive you mad at 8am, it’s just the right amount. Kind staff. Thomas Biju has been our host every morning, very helpful. Fruit could be a little more elaborate.

Very nice experience, highly recommend! Breakfast just awesome, location perfect, staff very friendly and speak great English, room also very nice. I loved it here, i felt bad i had to leave. But i will for sure come back and choose this hotel again. Big thanks especially to Thomas Biju, we made my mornings better.